Cook Yourself Thin

I've really been enjoying the Cook Yourself Thin cookbook. It's mostly made of food I actually eat, not the things authors feel a need to include in an effort to appeal to everyone. I don't personally know anyone who loves curry. Nor am I willing to eat bad chocolate cake for 300 calories when the original is 350. Not only is this a great cookbook for the average soccor mom who eats on the run and demands her comfort foods in times of stress, but so far, the recipes actually taste good. They are tastey recipes in and of themselves, not some watered down, tasteless, or worse - wrong tasting version of the original. This morning I made Portabello Eggs Benedict with Red Pepper Sauce. Very tastey and I swear I didn't miss the bread!